phone 0032 50 33 43 13
| APETIZERS | ||
| PLATE WITH OLIVES AND CHEESE | 9.50 € | |
| PLATE ARTHIE’S (8 small different apetizers : shrimps, mousse of paté, roquefortcheese with salmon, Steak tartare, plain cheese with chili and ginger, prawn with sweet chili, tapenade of sundried tomatoes, French olives) |
13,50 € | |
| TAPAS ARTHIE’S (sundried tomatoes , feta , olives and mini spring rolls with chicken ) | 12,50€ | |
| STARTERS | ||
| SHRIMPCROQUETTES WITH A FRESH SALAD | 13,50 € | |
| BAKED PRAWNS WITH CORIANDER AND CHILI | 15,50€ | |
| HOME MADE FISHSOUP | 13,50€ | |
| SALADS | ||
| SALAD WITH GOATCHEESE WITH DRIED ITALIAN PARMA HAM | 17,50 € | |
| SALADE FOLLE (kingprawn ,smoked salmon , tomato shrimps, smoked halibut ....) | 19,50 € | |
| VEGETARIAN DISHES | ||
| VEGETARIAN PASTA | 17,50 € | |
| WOK OF ALL KIND OF FRESH VEGETABLES AND RICE | 19,50 € | |
| PASTA’S (not available on Saturday evening)) | ||
| PASTA BOLOGNAISE SAUCE | 13,50 € | |
| PASTA WITH BACON AND MUSHROOMS | 14,50 € | |
| PASTA WITH CHICKEN AND CURRY | 17,50 € | |
| PASTA WITH PRAWNS ( SPICY SAUCE) | 18,50 € | |
| MAIN COURSE FISH | ||
| FISHDISH FROM THE NORTHSEA IN THE OVEN WITH FRIES | 24,50 € | |
| BAKED ZEEBRUGES SOLE , SALAD AND FRIES | 26,50 € | |
| COD FILET WITH OLD BRUGES CHEES , CHICORY AND KRIEL POTATOES ( very small fine potatoes) | 24,50 € | |
| MAIN COURSE MEAT | ||
| RACK OF LAMB PARFUMED WITH A SOFT TOMATOSAUCE , WARM VEGETABLES AND AMERICAN POTATOES |
26,50€ | |
| HOMEMADE FLEMISH STEW WITH FRIES AND A FRESH SALAD | 19,50 € | |
| FILET STEAK WITH A CHOICE OF SAUCE FRIES AND SALAD | 24,50 € | |
| MUSSELS + fries | ||
| MUSSELS WHITE WINE | 20,50 € | |
| MUSSELS GARLIC | 20,50 € | |
| MUSSELS ARTHIE’S (prepared with Brugse Zot – Local beer) | 22,00 € | |
| ASIAN MUSSELS (with chilli, lemongrass, coriander …..) | 23,50 € | |
| KID’S MENU (for children < 8 years old ) | ||
| KIDS SPAGHETTI BOLOGNAISE | 8,00€ | |
| CHICKEN NUGGETS WITH APPLESAUCE AND FRIES | 10,00 € | |
| FLEMISH STEW, FRIES AND SALAD | 14,00 € | |
| CROQUES (not available on Saturday evening)) | ||
| CROQUE MONSIEUR | 10,00 € | |
| CROQUE MADAME | 11,00 € | |
| CROQUE HAWAI | 12,00 € | |
| OMELETS ( not available on Saturday evening)) | ||
| OMELET PLAIN | 10,00 € | |
| OMELET WITH HAM | 11,00 € | |
| OMELET WITH CHEESE | 11,00 € | |
| PANCAKES | ||
| PANCAKE SUGAR | 3,50 € | |
| PANCAKE JAM | 3,50 € | |
| PANCAKE ICE CREAM | 4,00 € | |
| PANCAKE MIKADO (WITH ICE CREAM AND HOT CHOCOLATE SAUCE) | 6,50 € | |
| PANCAKE ARTHE’S (vanilla ice, Grand Marnier en Chocolatsauce, fresh fruit) | 7,50 € | |
| DESSERT | ||
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HOMEMADE CANNELONE OF CHOCOLATMOUSSE WITH A RED FRUIT SAUCE | 8,50 € |
| CREME BRULEE | 8,50 € | |
| GRATIN OF FRESH FRUITS | 9,50 € | |
| ARTHIE’S SWEETS (a shot of red fruits, a loempia of pineapple and Ice cream) | 9,50€ | |
| ICE CREAM | ||
| DAME BLACHE (VANILLA ICE WITH HOT CHOCOLAT SAUCE) | 6,50€ | |
| ICE CREAM WITH CARAMELSAUCE | 6,50 € | |
| ICE CREAM WITH FRESH FRUIT | 6,50 € | |
| ICE CREAM WITH EGGNOCH | 6,50 € | |
| ICE CREAM FOR THE LITTLE ONES | 2,50 € | |